Megan Rose Damon

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I don’t have much to say about Laconia. It’s in New Hampshire, and despite its proximity to several ski mountains, it’s boring as hell. I did mange to find multiple […]

Sometime in June, I had an idea to do a live Lindy performance at Boston’s first ever Dirty Water Lindy and Blues Exchange. I ran the idea by Shawn and […]

Ingredients 1 butternut squash 3 cloves garlic, minced 1 medium yellow onion, chopped 1 chunk fresh ginger, minced white pepper nutmeg cumin lemons Magner’s Original Irish Cider 3 cups no-chicken […]

After finding out the hard way that turnips aren’t a good addition to my morning juice, I decided to create a recipe using the ones I had left from my […]

Ingredients 2 bunches of broccoli (crowns only, cut into 1 inch pieces) 1/2 bunch cauliflower (cut into 1 inch pieces) 2 potatoes peeled (cut into 1 inch cubes) 1 can […]

By day I work in the field of High Performance Computing for the Atmospheric Science’s division at NASA Goddard. I have a Master’s degree in Scientific Computing from the University […]